Restaurant Review: The Woodberry Kitchen - Baltimore (Clipper Mill area)

Overview
Ambiance: Business casual attire, rustic yet upscale decor, upbeat music playing in the background - think Pazo but a little more rustic and relaxed.
Food: Local produce and meat, organic- very fresh ingredients from vegetarian to seafood- Mediterranean influence
Service: Knowledgeable, friendly and accommodating
Wine List: Good diversity of local wines as well as biodynamic and organic wines from all over the world. Moderate pricing.
Corkage: N/A
Attire: Business casual seems to be the theme
Overall rating: Highly recommended.  Very good food, good service, diverse wine list, good desserts/coffee, complimentary valet service.
Location/Contact Info: http://www.woodberrykitchen.com/
2010 Clipper Park Road, No. 126
Baltimore, MD 21211
Phone: 410-464-8000 (reservations highly suggested)

Review: When was the last time you had an upscale meal in Clipper Mill? I’ll make this easier, when was the last time you were in Clipper Mill? How about, have you heard of Clipper Mill? I’m guessing at least some of you answered “no” to all three! That’s OK though, this up and coming area near Hampden in Baltimore’s north side seems to be doing great as is. At least that is my conclusion after a packed house on a Monday night. A stones throw away from the Woodberry light rail stop (in the heart of the historic Clipper Mill renovation) sits a beautifully restored warehouse that is home to art gallery’s, business offices and a great all-organic restaurant. Opened in late 2007, the Woodberry Kitchen already seems to have figured out a plan for success.
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