Article Archive for March 2009
By Greg B. With summer right around the corner, people will be making a lot of seafood dishes. When the times comes to plan a dinner, I want you all to remember one thing: Beer …
By Greg B. This is just a quick review of Dogfish Head’s Aprihop beer. I was in Well’s liquor store the other day and I saw a 4 pack of this style, which I …
By Greg B. Here’s a quick little recipe for a nice smooth brown ale. Though over the years I’ve been making maple nut brown ales but I never really went for the theoretically ’simpler’ brown …
Tour of Tuscany Wine Dinner with special guest Pascual Salvadori from Palm Bay importers!
April 9, 2009
7:00 PM
$75 inclusive of tax and gratuity
Spring time in Tuscany is magical. Flowers begin to bloom, vineyards are …
By Greg B. I saw a variety sampler in the liquor store the other day and had never heard of the brewery. Thus, I felt it was my job to purchase it and give it …
I will admit that I’m can be too harsh on California wines. The last few years I have spent a lot of time searching for great values in wine from around the world. …
By Greg B. I was moving some of the beer bottles around that my new roommates had saved from previous parties when I came across a 6 pack of O’Douls. After sufficiently chastising them …
By Greg B. I was surfing the television and saw someone in some movie at a restaurant receive a pesto dish and was instantly craving something like it. This recipe is just an easy one, …
By Greg B. Where can you go, in Baltimore, to get a buttered roll? I know this sounds like a trivial question to most of you, but if you’re from NY state, this is …
By Greg B. So with another graduate student in my lab going to her defense, I decided to keep with my tradition and brew her a beer. And with her love of the American …
