Dining: Siberian Husky Style
March 4, 2008 by michael
A nice dinner we made at home last week featured two medium rare strip steaks, fettuccine with shaved white truffles, and outstanding olive oil (Croce di Mezzo) and a nice Brunello (2001 Santa Lucia Riserva) we picked up in Montalcino this past November. As you can see, we weren’t the only ones anxious to eat the meal, nor were we the only ones to enjoy it. Gotta love Huskies! (For a video of this action: http://www.youtube.com/watch?v=b16N9f6CiZg)
Hey, why not, right? They are part of the family too!
video is hilarious! seems a little bit like it was mischievously placed just out of reach!
I’ve got a lot more Husky content in the works
I’m a new reader and a big fan! People might find this interesting: http://www.autofoodography.com. There is a great debate starting about the merits of olive oil v. wine. Really interesting stuff! Thanks and keep up the great posts!